Food Safety Training
Safe food production is heavily reliant on a trained and competent workforce. C&G International provide a range of  food safety training course which covers the basics of food safety right thru to implementing an international standard such as ISO 22000 or a GFSI system;

Our Food Safety training courses are interactive, challenging & enjoyable, they include;

  • Fundamentals of food safety for food handlers
  • How to develop a food safe production facility
  • Introduction to HACCP (Manufacturing & hospitality industry)
  • HACCP for HACCP team members
  • HARPC / Preventive Controls
  • Internal auditing
  • Introduction to ISO 22000
  • Implementing ISO 22000

If we can be of assistance or you have a question about your training needs, then please do not hesitate to Contact C&G International Inc.